Posted on Sunday, September 2, 2018 in
Breakfast Recipes
Enjoy a comforting taste of Portugal with this fried eggs with fries and peppers recipe. Perfect for a hearty breakfast, brunch, or light dinner, this dish combines crispy golden potatoes, sautéed peppers, onions, and mushrooms, topped with perfectly cooked fried eggs. Fresh parsley adds a burst of color and flavor, making each bite irresistibly aromatic. Simple, quick, and made with basic ingredients like potatoes, eggs, garlic, and olive oil, this Portuguese comfort food is easy to prepare at home. Learn how to fry potatoes to golden perfection, sauté vegetables for maximum flavor, and cook eggs without overcooking the yolk. Whether you’re new to Portuguese cuisine or a seasoned foodie, this recipe delivers vibrant flavors and satisfying textures in every bite. Serve it as a family meal or a cozy solo treat, and bring the authentic taste of Portugal straight to your kitchen.
| Preparation time | 15 min |
| Cooking Time | 30 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Nutrition Facts (Per Serving)
| Calories | 648 |
| Fat | 23g |
| Carbs | 85g |
| Protein | 25g |
Ingredients
4 medium sized potatoes1 onion, cut in fine half moons2 cloves of garlic, minced1/2 green pepper in strips1/2 red pepper in strips6 fresh white mushrooms, sliced4 eggsChopped fresh parsley (to taste)Salt and pepper (to taste)Olive oil (to taste)
Get Portuguese ingredients 
Preparation
- Start by peeling the potatoes and cutting them into sticks or cubes.
- Season with salt and fry them.
- Saute the onion and garlic in a large skillet, when the onion is transparent, add the mushrooms and peppers.
- Season with salt and pepper and let it sauté well.
- Add the fried poatoes, mix well and place the eggs on top.
- Season the eggs with a little salt and freshly ground pepper and cook until the egg is cooked (be careful not to overcook the yolk.
- Remove from the heat, sprinkle with chopped fresh parsley and serve.
Recipe & Photo Credit: Guloso GB
Recommended Recipes
Amazingly Smooth Pear Jam Recipe
Amazingly smooth pear jam (doce de pera), enjoy this spread over bread or crackers.
| Level of Difficulty | Easy |
| Servings | 8 |
Paula's Delicious Egg Omelette Recipe
Paula's delicious egg omelette, is best served with a side of salad or French fries.
| Level of Difficulty | Very Easy |
| Servings | 1 |
Mouthwatering Scrambled Eggs with Bacon Recipe
Start the day with this mouthwatering scrambled eggs with bacon recipe (receita de ovos mexidos com bacon), and serve with fresh homemade bread.
| Level of Difficulty | Easy |
| Servings | 4 |