Posted on Sunday, July 15, 2018 in
Bread Recipes
Easy Chouriço Stuffed Bread—crispy crust, gooey cheese, and smoky Portuguese sausage baked to perfection. Ready in just 10 minutes!
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 4 Servings |
Nutrition Facts (Per Serving)
| Calories | 35 kcal |
| Fat | 3 g |
| Carbs | 1 g |
| Protein | 2 g |
Ingredients
1 Portuguese crusty breadMozzarella cheese (to taste), gratedChouriço sausage (to taste), precooked and dicedOregano (to taste)
Preparation
- Make deep cuts on the bread from side to side and then stuff it with the ingredients (to taste).
- Bake for about 10 minutes at 200ºC or 400ºF.
- If the cheese doesn't melt completely, leave it in the oven a little longer.
Recipe & Photo Credit: blogocantinhodavanessa.blogspot.com
Comments
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Mary-Ellen SimasThis looks so good that I am drooling! Definitely going to try this one soon. I love all of your recipes! Thank you!4 Years ago, Sunday, April 24, 2022
