Posted on Tuesday, October 17, 2017 in Soup Recipes

Delicious Green Fava Beans Stew Recipe

4 of 5 / 114 ratings
Views: 129740
Nobody can resist this delicious green fava beans stew with chouriço sausage.

Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyEasy
Servings4 Servings

Nutrition Facts (Per Serving)

Calories673 kcal
Fat29 g
Carbs45 g
Protein32 g

Ingredients

2 lbs of green fava beans3 chouriço sausages2 onions2 garlic cloves1/2 cup of olive oil1/2 cup of white wine1/2 cup of red wine3 tablespoons of tomato paste2 bay leavesSalt (to taste)Sweet paprika (to taste)Ground black pepper (to taste)Parsley (to taste)
2 lbs of green fava beans3 chouriço sausages2 onions2 garlic cloves1/2 cup of olive oil1/2 cup of white wine1/2 cup of red wine3 tablespoons of tomato paste2 bay leavesSalt (to taste)Sweet paprika (to taste)Ground black pepper (to taste)Parsley (to taste)

Preparation

  1. Chop the onion and the garlic and saute in olive oil in a pot with the bay leaves.
  2. Cut the sausages into slices and sauté a little with the garlic and onions in the olive oil.
  3. Add the fava beans, the white wine and the red wine.
  4. Season with salt, pepper and paprika.
  5. Add the tomato paste and water (to taste).
  6. Cook until the fava beans are tender.
  7. Serve with chopped parsley.

Recipe & Photo Credit: noticiasmagazine.pt

Tuga Pops

Member since 11 Years ago

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Comments

  • olga
    olga
    I'm using the frozen green lava bean, can i just add them frozen or do i defrost them? Thank you.
    3 Years ago, Friday, June 30, 2023
    reply
    Tuga Pops
    Olga, defrost them first.
    3 Years ago, Friday, June 30, 2023
  • Isabel
    Isabel
    Is this the same soup that the poach eggs in them ? If not do you know ?
    3 Years ago, Tuesday, May 30, 2023
    reply
    Tuga Pops
    Hi Isabel, some people do add poached eggs to it as well, you should always do it to taste.
    3 Years ago, Tuesday, May 30, 2023
  • Cathy
    Cathy
    Can I use dried Favas Beans in this recipe? I have a bag of Ferma Brand
    3 Years ago, Sunday, February 26, 2023
    reply
    Tuga Pops
    Yes you can, just soak them overnight or 24 hours before, prep them then use them.
    3 Years ago, Sunday, February 26, 2023
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