Posted on Monday, November 7, 2016 in
Side Recipes
Portuguese Parisienne Potatoes Recipe | Flavorful Oven-Baked Potatoes
5 of 5 / 583 ratings
Views: 478475
| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Nutrition Facts (Per Serving)
| Calories | 395 |
| Fat | 34g |
| Carbs | 22g |
| Protein | 3g |
Ingredients
1 pound (lb) of parisienne potatoes (small potato balls), peeled1⁄2 cup of olive oil1 tablespoon of garlic salt2 teaspoons of paprika2 tablespoons of dried oregano1 tablespoon of roasted garlic and red pepper spice mix2 tablespoons of olive oil
Get Portuguese ingredients 
Preparation
- Combine the potatoes and spices with the half cup of olive oil.
- Mix everything so all potatoes are coated.
- Place in the fridge for about 4 hours so it marinates.
- Preheat the oven to 180°C or 350°F.
- In a glass baking dish, pour 2 tablespoons of olive oil and spread it well on bottom of the dish.
- Place the marinated potatoes on bottom of dish in a single row.
- Bake for about 1 hour and flip the potatoes half way through cooking.
Recipe Credit: Dannygirl, food.com
Photo Credit: Sandrinha, TikTok
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Comments
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DanielHow much of the "Portuguese Ingredients" or Piri Piri? Or is the combination of garlic salt/paprika/dried oregano, etc. what makes it?2 Years ago, Saturday, February 17, 2024 -
TraceyThis recipe is amazing! I made it for 35 people - used russet potatoes and a very large pan and cooked them on the bbq. Received rave reviews and there were hardly any left overs!!! This is a keeper!2 Years ago, Thursday, July 13, 2023
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Frederick SouzaYou can save a lot of time if you boil the potatoes so that they are cooked through but not mushy. I usually use cubed potato and that takes about 12 min of boiling before being drained and the spices added. Then you can roast them until you like the crispiness or crust.3 Years ago, Saturday, March 11, 2023
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Ken SpinkThese should work really well in our air fryer ( most things do!). I used to make Parisienne potatoes years ago using a special tool which would cut the small spheres from larger potatoes. Cubes would definitely be much easier!3 Years ago, Saturday, March 11, 2023
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AnnaWhat are the best potatoes to use3 Years ago, Tuesday, February 21, 2023reply
Anna, you can use any potatoes but white russets work well, what we do here at home is we cut the potatoes into small cubes (about an inch each), we don't always buy the small round potatoes because most super markets only have them canned and it can get expensive.3 Years ago, Tuesday, February 21, 2023
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