Posted on Wednesday, July 16, 2025 in
Dessert Recipes
These delicious and easy coconut tarts are a perfect treat, creamy, golden, and packed with coconut flavor in every bite!
Recipe Info
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 12 Servings |
Nutrition Facts (Per Serving)
| Calories | 245 kcal |
| Fat | 15 g |
| Carbs | 28 g |
| Protein | 3 g |
Ingredients
1 can of sweetened condensed milk (approximately 395g)8 tablespoons of milk (about 120 ml)8 tablespoons of shredded coconut (about 60g)2 tablespoons of butter (about 30g)3 whole eggs
Preparation
- This recipe makes about 12 tarts.
- Preheat the oven to 350°F or 175°C.
- Mix all ingredients very well in a bowl.
- Pour the mixture into greased cupcake molds.
- Bake until golden brown (20 to 30 minutes).
Recipe Credit: Receitas Faceis
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