Posted on Wednesday, September 11, 2024 in
Drink Recipes
Champagne and fruit sangria recipe, a cocktail made with champagne, fruits, vodka, sugar, and spices.
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 6 h 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 Servings |
Ingredients
1 liter Champagne (about 33.8 fl oz)100 ml pineapple juice (about 3.4 fl oz)80 ml white vodka (about 2.7 fl oz)80 g sugar (about 1/2 cup)2 peaches1/4 yellow melon1 orange1 lemon1 lime2 cinnamon sticks5 clovesMint to taste
Preparation
Cut the peaches and melon into pieces.
Let them marinate with the sliced citrus fruits (orange, lemon, and lime) in a mixture of alcohol (vodka), sugar, and cinnamon sticks, cloves, mint, and pineapple juice for at least 6 hours.
This allows the flavors to blend perfectly.
Refrigerate in the pitcher you'll use to serve it.
Before serving, add the chilled Champagne.
Serve and enjoy!
Recipe & Photo Credit: cookist.it
Recommended Cook Book
Want to master more authentic Portuguese dishes? I learned so many cooking techniques from Taste Portugal 101 Easy Portuguese Recipes—it’s a staple in our kitchen and the perfect companion to the recipes on this site.
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